Cru International 5 Week Wines
|California White Zinfandel|
This easy drinking blush wine offers fresh floral notes on the nose and the palate. It is medium-bodied with pleasing berry flavours and a soft, off-dry finish.
Made in the classic french style, it is light bodied and pink in color with spiced strawberry and crisp, citrus aromas. The palate features fresh strawberry flavours with a refreshing fruity finish. This wine does finish dry.
Argentina’s best known and cherished red grape, Malbec, is blended with spicy Syrah to create a wine with pleasant toasty aromas and hints of cherry and dark fruit on the palate.
|Australian Cabernet Sauvignon|
A classic Cabernet Sauvignon with a nose of blackcurrants, dark chocolate, and subtle toasty notes with hints of coffee and vanilla on the palate.
|BC Pinot Noir|
As one would expect from a BC style Pinot Noir, this wine features aromas of black cherries and fresh strawberries. Silky tannins while subtle notes of pepper and spice round out the palate.
|Bourbon Barrel Red Blend|
These unique Cru International Bourbon Barrel Style blends are about boosting bold flavour and richness in the wine. With a more intense set of aromas and flavours, be prepared to expect subtle and smooth bourbon, sweet and spicy notes, and overall southern charming character. Sweet vanilla, caramel, and toasty notes ...
Raspberries and peppery spice blend in harmony to create an elegant flavor with soft, balanced tannins and a lingering, smooth finish.This is a California wine at its best.
A robust bouquet of warm dark fruit and tobacco leads to elevated aromas of ripe blackcurrants and cherries. Layers of coffee and dark plum notes unfold to reveal a traditional Chilean dry wine with supple tannins.
Warm spice notes and aromas and flavours of ripe blackberry and blackcurrant. Chile is well known for these chewy, deep, rustic red wines with intense cherry flavours and blended oak undertones.
|Italian Nebbiolo (barolo)|
Luxurious flavours of dark plums and chocolate greet the nose, while hints of blackberries, toasted oak, and spices are found on the palate of this great Italian classic.
Perhaps Italy’s best loved grape from Tuscany, this wine is expressive on the palate with lively cherry fruit and a brisk acidity supported by ample smooth tannins with a deep and lingering finish.
A cooler climate style Merlot from Washington, this wine features classic flavours of cassis and chocolate. It is dark and rich with complex notes of blackberries and velvety tannins.
|Bourbon Barrel White Blend|
Tropical fruit, vanilla, and toasty notes on the nose. The palate is full bodied with a long oaky finish. Pairings: crab mac and cheese, mushroom soup, seafood risotto, aged cheddar cheeses, and even buttery popcorn.
Captivating flavours of green apple and tropical fruit enhance an upfront floral bouquet as is expected by the finest California Chardonnays. It will develop to reveal layers of ripe fruit and integrated oak.
A luscious blend with flavours and aromas of peach, apricot, baked apple, and pear.This soft white crowd- pleasing California wine also has a hint of tropical fruit.
Made in the style of one of Germany’s most renowned whites, this Gewürztraminer style is balanced and crisp with bold tropical fruits on the palate.
Made from a quintessential German white grape variety, this wine features subtle fruit notes and a mild acidity. Its long and lasting finish will leave you wanting more.
|Italian Pinot Grigio|
An enticing deep apple and grapefruit bouquet with apple and citrus notes that follow through to the palate and linger with a dry finish.This Pinot Grigio is made in the true northern Italian style.
|Ontario Sauvignon Blanc|
Straw in colour with a refreshing grassy nose; bold herbal tones and fresh citrus flavours on the palate. This wine is as delightful as a cool Ontario Fall day, its finish both long and fruity.
|South African Chenin Blanc|
The fruity nose has hints of green apple and lemon with a subtle floral bouquet. On the palate, true to its South African origins, it is delightfully refreshing.