This modern New World white highlights the apricot and floral notes of Viognier, the minerality of Riesling, and the tropical aromas of Chardonnay. Food Pairings Serve with chicken and root vegetables or grilled fish, potato and mushrooms.
|Brand||6 Week Wines|
Each wine produces 23 litres (about 29-30 750ml bottles). Dessert wine and port yield 12 litres per batch. Wine bottling options